CAREERS
Think doh’hut is right for you? Have a look at our current job roles below.
Bakery Manager (GM) – London
The Bakery Manager (GM) is responsible for overseeing the daily operations of a Doh’hut location. This includes managing the production of all doughnuts, ensuring quality and consistency in flavour and presentation, and more...
Assistant Bakery Manager (AGM) – London
The Assistant Bakery Manager at doh'hut will be responsible for helping to manage daily operations and ensure that our customers receive the highest level of service and satisfaction.
Front of House – London
Anyone who works as a member of the Front of House (FOH) Team is the most critical role in ensuring a seamless and high-quality guest experience. FOH Staff set the tone from the moment a guest enters the bakery.
Pastry Chef – London
The Pastry Chef position at doh'hut is a crucial part of the team. Leading the pastry section in making our award winning donuts every day.
Pastry Sous Chef – London
The Pastry Sous Chef Role at doh'hut is a crucial part of the team. Making our award winning, elite donuts, fillings and garnish’s every day!
Barista – London
The Barista Role at doh'hut is a crucial part of the team. Coffee goes hand in hand with donuts.
Pastry Chef – Leeds
The Pastry Chef position at doh’hut is a crucial part of the team. Leading the pastry section in making our award winning donuts every day.
Front of House – Leeds
Anyone who works as a member of the Front of House (FOH) Team is the most critical role in ensuring a seamless and high-quality guest experience.
Pastry Sous Chef – Leeds
The Pastry Sous Chef Role at doh’hut is a crucial part of the team. Making our award winning, elite donuts, fillings and garnish’s every day!
Barista – Leeds
The Barista Role at doh’hut is a crucial part of the team. Coffee goes hand in hand with donuts.